Ingredients
- Sailor's Choice Medium Prawns - 200g
- Eggs - 12
- Chopped coriander- 1 teaspoon
- Chopped onion - 2 teaspoons
- Oil - Enough for frying in a pan
- Salt - to taste
Instructions
- Marinate the prawns with salt and lemon juice and keep aside for 10-15 minutes.
- Melt butter in a heated pan, add garlic and sauté lightly.
- Once the garlic is translucent, add the marinated prawns and stir fry on a high flame.
- Check seasoning, garnish with chopped chives and serve.
Sailor’s Choice Recommendation:
Serve alongside your favourite vegetables to make a wholesome meal.
